Tag Archives: stew

This classic stick-to-your-ribs stew is the ideal meal for a chilly weekend or Sunday dinner. It’s a hearty stew for any occasion but I mostly make it for when it’s chilly or to substitute chili night. Beef, onion, carrots, potatoes, seasonings, and red wine come together in cozy harmony. If you are feeding a crowd,Continue reading “Recipe of the Week: Old-Fashioned Beef Stew (Just Three Easy Steps)”